At the supermarket fresh fish counter customers can now enjoy the convenience of hygienically heat-sealed individual alufoil packs. No risk of escaping raw juices and the best possible protection for carrying home.
Meat, Poultry and Fish
In the packaging of fresh and processed meat, poultry and fish products, aluminium foil offers a great many solutions. The consumer is increasingly looking for the convenience, quality and hygiene which alufoil can deliver.
As a barrier in flexible laminates, alufoil is vital for the long-term quality of sterilised pouches and sachets. It is also used for the hygienic retail packaging of fresh fish sold over-the-counter in Europe’s supermarkets.
Retailers have discovered the advantages of ready-to-cook packs featuring trimmed fresh meat and poultry cuts and fish in sealed alufoil containers. Another success for alufoil containers is their use for the processing and marketing of pâtés and prepared meat recipes.